Oceanfront Dining Lounge
Architect:
Huthaif
Project Type:
Hospitality
Client:
David Oswald
Terms:
6 Month
Strategy:
Minimalistic
Date:
06/11/2025
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Design In Details
Set directly on the sands of Arugam Bay, this 210 m² restaurant and lounge celebrates organic beachside luxury. The architecture features open timber frames supporting high-pitched woven coconut thatch roofs that capture coastal breezes.
Open Living Spaces: Creating open-plan living areas to enhance the flow and connection between indoor and outdoor spaces.
Outdoor Living: Designing extensive outdoor areas, including a deck, pool, and garden, for relaxation and entertaining.
Natural Materials: Using reclaimed wood, stone, and natural fibers to evoke a sense of harmony with the surrounding environment.
Modern Amenities: Incorporating state-of-the-art kitchen appliances, smart home technology, and luxurious bathroom fixtures.
Large Windows: Installing floor-to-ceiling windows to maximize natural light and provide unobstructed panoramic views.
(30M2)
Bedroom
(22M2)
Bathroom
(28M2)
Workspace
(15M2)
Kitchen Area
"Barefoot sophistication. Structure as shade; ocean horizon as canvas."
The layout is structured around an open-air central bar with tiered oceanfront deck seating stepping down to the high tide line.
Specifications
Incredible Result
One of Arugam Bay's most celebrated oceanfront dining destinations, featuring 100% natural biodegradable exterior materials.
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